Food & Bev Innovation is a series of sessions aimed to provide local entrepreneurs working in the areas of food and beverage the knowledge and tools to successfully pivot, adapt, and re-assess their methods of sourcing, producing, and serving food. This session will address sourcing and logistics as a key component of building a successful Food & Bev venture.
We are launching “Virtual Venture Café”. Virtual Venture Cafés will allow us to continue to share the great content produced by the Foundation while we monitor the evolving guidance on COVID-19. Our virtual Connect conference will be broadcasted during our standard Thursday timeframe. Please sign up for our newsletter and check our Event Calendar page for our changing schedule.